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FSSAI Seizes 6,500 Kg Adulterated Ghee Worth ₹3...

The Food Safety and Standards Authority of India (FSSAI) has seized around 6,500 kg of adulterated ghee worth ₹35 lakhs from a dairy unit in Rajkot during its Special Ghee...

FSSAI Seizes 6,500 Kg Adulterated Ghee Worth ₹3...

The Food Safety and Standards Authority of India (FSSAI) has seized around 6,500 kg of adulterated ghee worth ₹35 lakhs from a dairy unit in Rajkot during its Special Ghee...

Reliance acquires majority stake in Naturedge t...

Shunya is zero-sugar and has herbs like ashwagandha and brahmi. Reliance Leveraged 100+ years of Baidyanath Group's Ayurvedic expertise. Financial terms of the transaction were not disclosed. Shunya is a...

Reliance acquires majority stake in Naturedge t...

Shunya is zero-sugar and has herbs like ashwagandha and brahmi. Reliance Leveraged 100+ years of Baidyanath Group's Ayurvedic expertise. Financial terms of the transaction were not disclosed. Shunya is a...

Advanced Space Farming Technologies: Growing th...

As humanity looks toward long-duration space missions to the Moon, Mars, and beyond, one question stands out: How do we sustainably feed astronauts far from Earth? Shipping pre-packaged meals from...

Advanced Space Farming Technologies: Growing th...

As humanity looks toward long-duration space missions to the Moon, Mars, and beyond, one question stands out: How do we sustainably feed astronauts far from Earth? Shipping pre-packaged meals from...

FSSAI Notifies New Labelling Rules for Coffee-C...

The Food Safety and Standards Authority of India (FSSAI) has issued a notification on 8th August 2025, announcing an amendment to the Food Safety and Standards (Labelling and Display) Regulations,...

FSSAI Notifies New Labelling Rules for Coffee-C...

The Food Safety and Standards Authority of India (FSSAI) has issued a notification on 8th August 2025, announcing an amendment to the Food Safety and Standards (Labelling and Display) Regulations,...

Precision Flavor Engineering – Designing Taste ...

Flavor isn’t just about taste—it’s a complex interaction of genetics, chemistry, and perception. With precision flavor engineering, scientists are now reimagining how we create taste experiences by combining biotechnology, AI,...

Precision Flavor Engineering – Designing Taste ...

Flavor isn’t just about taste—it’s a complex interaction of genetics, chemistry, and perception. With precision flavor engineering, scientists are now reimagining how we create taste experiences by combining biotechnology, AI,...

Space Foods for Earth – Innovations That Could ...

What if the ultra-sustainable, shelf-stable food solutions developed for astronauts could also feed our cities, farms, and communities here on Earth? Here are five real-world breakthroughs bridging space and Earth:...

Space Foods for Earth – Innovations That Could ...

What if the ultra-sustainable, shelf-stable food solutions developed for astronauts could also feed our cities, farms, and communities here on Earth? Here are five real-world breakthroughs bridging space and Earth:...

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