Radhakrishna Food Services

Company Name:
Radhakrishna Food Services

Job Title:
New Product Development & Quality Control Executive

Job Location:
Thane, Majiwade

Description:

Key Responsibilities:

New Product Formulation & Development: Create and test formulations for innovative food products.

Product Improvement: Enhance existing product formulations for better quality, shelf life, and consumer acceptance.

Quality Control (Production & Field): Ensure compliance with quality standards during production and monitor product performance in the field.

Vendor Development: Identify and develop reliable ingredient suppliers for new product formulations.

Market & Field Visits: Conduct market research and sensory evaluations to understand consumer preferences and industry trends.

Documentation & Compliance: Maintain accurate records of formulations, trials, quality checks, and regulatory compliance.

Regulatory & Certification Knowledge: Ensure adherence to ISO 22000 standards and FSSAI regulations.

Qualifications & Skills Required:

Education: B.Tech / M.Tech in Food Technology.

Experience: Minimum 1-2 years of experience in product development, quality control, or a related role. Freshers with strong knowledge and skills are encouraged to apply.

Technical Knowledge: Understanding of food processing, sensory evaluation, ingredient functionality, and food safety regulations.

Sensory Evaluation Expertise: Certification in sensory analysis is a plus.
Documentation Skills: Strong record-keeping and process documentation abilities.

Field & Market Experience:
Willingness to conduct on-site quality checks and market visits.

Interested candidates can send their resume with the subject line “Application for NPD & QC Executive.”

Apply Here:
deepak.dhokare@rfspl.in