Nutrizoe

Company Name:
Nutrizoe

Job Title:
Quality Executive

Job Location:
Vasai

Description:

We are India’s first women nourishment company with an aim to offer dedicated products / services in Health, Nutrition and Wellness space.

Nutrizoe aims to create innovative, women-centric products and services. We’re dedicated to identifying and addressing the unique challenges women face throughout their motherhood with targeted solutions to enhance their well-being. we are committed to innovating nutritional products designed specifically for women during pregnancy, postpartum, and beyond. Our all-natural range includes OTC food products, nutraceuticals,
and ready-to-eat options that are tasty and convenient, appealing especially to mothers-to-be.

Job Title: Quality Executive
Location: Vasai (Warehouse)
Corporate Office: Malad, Mumbai

Essential Qualifications:
B, Tech/ M.Sc. in Food Technology.

Minimum 1-2 years of relevant experience in the food industry.

Job Summary:

We are seeking a dedicated and detail-oriented Quality Executive to join our team.
The Quality Executive will be responsible for developing and implementing quality control processes, ensuring product compliance with industry standards, and maintaining high- quality production standards.

Key Responsibilities:

Develop and implement quality control processes to ensure high-quality standards in the final product.

Conduct regular audits, inspections, and quality checks to ensure compliance with industry standards and regulations.

Collaborate with cross-functional teams to drive continuous quality improvements.

Monitor production processes, including hygiene standards, to maintain product quality.

Conduct sensory evaluations and physical inspections to verify the quality of products.

Ensure the Food Safety Management System (FSMS) is effectively implemented and maintained.

Collaborate with internal teams and external agencies for FSMS adherence.

Travel to the production facility as needed for inspections and quality monitoring,
Ensure that production activities comply With food safety regulations.

Maintain proficiency in computer applications to document quality processes and reports.

Key Skills:

Strong knowledge of FSMS and other industry quality standards.

Experience in conducting sensory evaluations and audits.

Proficiency in working with computer applications for reporting and documentation.

Excellent communication and problem-solving skills.

Willingness to travel for production activities as needed.

Apply Here:
quality@nutrizoe.com